Warehousing service
Freezer Sections:
Temperature is maintained at -18 to -20 degrees Celsius. Suitable for storage of various kinds of meat, seafood and frozen food.
Chiller sections:
Temperature is maintained at 1 to 4 degrees Celsius. Suitable for storage of foods which require strict temperature control, e.g. Vegetables, Fruits, processed Seafood, Spanish ham, Red win, Margarine, Cheese and other Dairy products.
Air-conditioned sections:
Temperature is maintained at 18 to 22 degrees Celsius. Suitable for storage of goods which require strict temperature and humidity control, e.g. cookies, chocolate and juice.
Temperature Monitoring System
Our company contains remote control and CCTV systems which are directly connected to our control center with 24 hours monitor a day.